Food service: Tues-Sat 12-2.30pm and 5-8pm
The Plough Inn Diseworth
Last food orders: 7.45pm
Our emphasis with food is simple but quality. We prepare as much as possible fresh on the day, and all meals are made fresh to order – even our delicious cobs.
Our kitchen is small, so at busy times there can be a wait on food. For larger groups, or for those with limited time, pre-ordering is advisable. Please place your order at the bar, where you will be provided with a table number.
Filters show dishes that are suitable as listed or can usually be adapted. Please speak to staff before ordering, especially for allergies.
Snacks and Light Bites
Fresh, simple pub favourites, with gluten-free bread and vegan cheese available on selected dishes.
Freshly Made Cobs
£4.95 with crisps · £5.95 with homemade chips
Choice of fillings: chicken, tuna, cheese, ham, with or without salad.
Allergens & options
Dependent on filling. Cobs contain gluten, wheat and sulphites. Gluten-free cob available.
Warm Baguettes and Paninis
£6.95 with crisps · £7.95 with homemade chips
Choice of fillings: chicken, tuna, cheese, ham or salad.
Allergens & options
Dependent on filling. Baguettes and paninis contain gluten. Gluten-free panini available.
Jacket Potato
ÂŁ6.95Choice of fillings: cheese, tuna, beans, chilli, vegetarian chilli or vegan cheese.
Allergens & options
Chilli contains gluten. Cheese contains milk.
Chicken Wings
ÂŁ8.95Served with your choice of dip: BBQ sauce, garlic mayo or sweet chilli.
Allergens & options
Chicken wings: gluten; may contain soya, milk, celery and mustard. BBQ: barley, soya and wheat. Garlic mayo: egg and mustard.
Bowl of Homemade Chips
ÂŁ4.50A simple bowl of homemade chips.
Bowl of Cheesy Chips
ÂŁ4.95Homemade chips topped with cheese.
Allergens & options
Cheese contains milk. Vegan cheese available.
Loaded Chips
£8.95Homemade chips loaded with chilli, guacamole, salsa, sour cream, melted cheese and jalapeño. Vegetarian chilli available.
Allergens & options
Cheese and sour cream contain milk. Salsa contains sulphites. Guacamole contains milk, egg and sulphites. Chilli contains gluten. Vegan version: vegetarian chilli, vegan cheese and salsa only.
Loaded Nacho’s
£7.95Warm tortilla chips loaded with chilli, guacamole, salsa, sour cream, melted cheese and jalapeño. Vegetarian chilli available.
Allergens & options
Cheese and sour cream contain milk. Salsa contains sulphites. Guacamole contains milk, egg and sulphites. Chilli contains gluten. Tortilla crisps contain gluten unless gluten-free tortilla is used. Vegan version: vegetarian chilli, vegan cheese and salsa only.
Main Dishes
Classic pub mains served fresh to order.
Homemade Lasagne
Made with quorn mince, peppers and onions with rich tomato and bechamel sauce and plenty of mozzarella and cheddar. Served with a side of salad and homemade chips.
Allergens & options
Contains gluten, milk, egg and barley. May contain mustard and soya. Gluten-free lasagne: check availability.
Fish and Chips
Made with our own beer batter and served with homemade tartare sauce and chips. Your choice of mushy peas, garden peas or curry sauce.
Allergens & options
Contains gluten and fish. Tartare sauce contains egg and mustard.
Wholetail Scampi
Served with homemade tartare sauce and chips. Your choice of mushy peas or garden peas.
Allergens
Contains gluten, crustacean and egg. Tartare sauce contains egg and mustard.
Fish Finger Sandwich
Our own fish fingers made with cod loin and beer batter, served between chunky bread with tartare sauce and a garnish of salad.
Allergens
Contains gluten, egg and fish. Tartare sauce contains egg and mustard.
Bean and Beet Burger
Vegan burger served in a burger bun with salad, salsa and guacamole. Served with homemade chips and salad with vegan dressing. Gherkins on the side.
Allergens
Contains gluten. Burger bun contains gluten/wheat.
Beef and Guinness Burger
Quarter pound burger in a burger bun with caramelised onions, served with chips, salad and homemade coleslaw.
Allergens & options
Contains sulphites. Burger bun contains wheat. Gluten-free bun available.
Ham, Egg and Chips
Sliced Wiltshire cured ham, free range eggs and homemade chips. Also available with pineapple.
Allergens
Contains egg.
Cumberland Sausage and Mash
Three thick sausages with buttery mash, garden peas and gravy. Also available with vegetarian sausages.
Allergens & options
Mash contains milk. Sausage contains sulphites. Vegetarian sausage contains soya, sulphites and wheat.
Ploughman’s Lunch
Traditional ploughman’s with ham, cheese, pork pie and a warm baguette.
Allergens & options
Contains egg and milk. Baguette contains gluten. Gluten-free option: gluten-free baguette and no pork pie.
Greek Salad
Fresh salad with feta cheese, olives and chef’s honey and mustard dressing, served with a warm baguette.
Allergens & options
Contains milk. Baguette contains gluten. Salad dressing contains egg, honey and mustard. Gluten-free baguette available.
Salad Nicoise
Fresh salad with tuna, boiled egg, olives and chef’s honey and mustard dressing, served with a warm baguette.
Allergens & options
Contains fish and egg. Baguette contains gluten. Salad dressing contains egg, honey and mustard. Gluten-free baguette available.
Mediterranean Tart
Basil and maize pastry case filled with roast Mediterranean vegetables and a pumpkin seed crumb. Served with salad and homemade chips.
Allergens
Contains gluten.
Pizza
Artisan stonebaked pizza base with your choice of toppings: margherita, tuna, ham, pineapple, chicken, pepperoni, chilli or veggie chilli.
Allergens & options
Dependent on topping. Pizza base contains gluten and may also contain milk, soya, mustard and fish.
Desserts
Desserts Board
Please see our desserts board inside for todays selection.
Menu items, prices and availability can change. For allergies and intolerances, please speak to a member of staff before placing your order.